There is aught quite similar homemade granola equally I tin right away assert alongside confidence, having in conclusion made my own. It's non something I consume all that often, merely it does brand for a salubrious treat, quick breakfast or move along snack. Granola is peculiarly delightful served upwards alongside a proficient helping of almond milk or yogurt as well as topped alongside fresh berries. It's a fine way to relish a generous serving of fiber, poly peptide as well as essential nutrients too.
The advantages of making your ain granola inwards your ain kitchen are many. To laid out with, it's less expensive than purchasing packaged granola that likewise oft comprise additives as well as refined sweeteners, that are overly sweet, as well as that are sometimes rather stale tasting. In addition, it takes hardly anytime at all to laid upwards a fair-size batch that keeps good if kept inwards a well-sealed container for a proficient many weeks. Simply mix upwards your ingredients as well as bake at a frigidity for less than an hour. Your kitchen volition operate wonderfully fragrant as well as you'll desire a few nibbles earlier the pan is fifty-fifty cool.
Assembling your ain also agency you lot create got sum command of the quality, selection as well as diverseness of the mixture. Use whatever combination of grains, nuts, seeds as well as fruits as well as sweeteners that adapt your fancy. For sweetener, I used maple syrup, a footling fleck of kokosnoot sugar, as well as molasses for a deep as well as earthy, almost smoky flavor. Having a staple render of nuts as well as dried fruits on paw makes the possibilities endless. I volition probable never buy store-bought granola again.
Homemade Fruit as well as Nut Maple Granola |
Recipe yesteryear Lisa Turner Published on February 18, 2017 Easy homemade nut as well as dried fruit granola packed alongside maple as well as molasses flavor, protein, fiber as well as enough of essential nutrients Print this recipe Ingredients:
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